Portobanco’s Restaurant

About

A family-owned gem on Venice Blvd offering a cozy atmosphere and authentic dishes. Their Baho and Vigorón are highly recommended.

Steamed corn dough stuffed with pork and veggies.

Traditional tripe soup with vegetables and herbs.

Cold chocolate drink made from toasted cacao and rice.

Traditional toasted corn and cacao drink.

Sofia L.

"Great food, but the wait can be a bit long on weekends. Worth it though!"

Luis M.

"Good variety of dishes."